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[meh-di bing cha]
Medi Bing Cha is a smaller variety of shou pu’er, known for its damp storage conditions. The accelerated ripening process yields a mellower, earthy tea. Sometimes this Yunnan-processed variety can have creamy notes. It is a common gift at weddings, sometimes in smaller cakes, bings, or sometimes the larger Chi Tse variety. Drink in celebration, for immediate grounding, or to dampen the surrounding din.
Medi Bing Cha is sold in a 100g disk for $20.00.
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