Crisp and curly tea leaves, rolled into long twisting shapes range from brown to pale green on the left. On the right, a cup of steeped Bai Hao tea is a pale peach color.
A close-up of Bai Hao leaves. They are crunched and curled. They range in color from dark grown to yellow-green with significant color variety. They have a Meets EU Standards certification.
The Bai Hao box is dark red, with golden designs of dragons twisting over it. In the middle is a golden band, with text that reads "Taiwan, 1936. Oriental Beauty Tea." There are Chinese letters above each of the English translations.
Crisp and curly tea leaves, rolled into long twisting shapes range from brown to pale green on the left. On the right, a cup of steeped Bai Hao tea is a pale peach color.
A close-up of Bai Hao leaves. They are crunched and curled. They range in color from dark grown to yellow-green with significant color variety. They have a Meets EU Standards certification.
The Bai Hao box is dark red, with golden designs of dragons twisting over it. In the middle is a golden band, with text that reads "Taiwan, 1936. Oriental Beauty Tea." There are Chinese letters above each of the English translations.

Bai Hao

$36.00

[bye how]          Oriental Beauty

Bai Hao is a darker, bug-bitten oolong, and typical of this type, it is sweet and nicely rounded with ambiguous floral, fruity, and malty flavors. A Taiwanese original, it is the superior class of semi-oxidized tea—the highest quality given the name Dongfang Meiren—with a higher degree of oxidation and a great abundance of white tips. Most suitable for enjoying this honey-like sweetness while reminiscing about picking mulberries on a damp fall day.

Bai Hao is sold in a 50g box for $36.00